| ($) | |
|---|---|
|
Eggs your way (V): Your choice of eggs (poached, scrambled or fried) on toast |
16 |
|
AÇAI BOWL (V) Açai, granola, seasonal fruit & peanut butter |
19 |
|
TROPEA Smoked salmon, poached eggs, capers, avocado served with toasted bread |
26 |
|
ABRUZZO (V) Poached eggs with a mousse of black truffle & sundried tomato served with bread |
24 |
|
CARPACCIO DI BRESAOLA Thinly sliced bresaola served with rocket, cherry tomatoes, shaved parmesan & bread |
23 |
| ($) | |
|---|---|
|
CONTINENTAL BREAKFAST Bacon, eggs of your choice, tomato & spinach served with bread |
23 |
|
COLAZIONE ALL’ITALIANA Chorizo sausage, stracciatella cheese & sundried tomatoes served with bread |
26 |
| ($) | |
|---|---|
|
Egg, avocado, bread |
+$4 |
|
Bacon, chorizo, salmon, stracciatella |
+$6.5 |
| Half (H) | Full (F) | |
|---|---|---|
|
AMALFI (V) Fior di Latte, Tomato, Basil |
29.8 |
55 |
|
BUKINGO Mozzarella, Prosciutto, Cherry Tomatoes, Rocket |
29.8 |
55 |
|
COMPA’ Mozzarella, Mortadella, Pistacchio |
29.8 |
55 |
|
RUSTICA Mozzarella, Italian Sausage, Potatoes, Truffle Oil |
29.8 |
55 |
| Half (H) | Full (F) | |
|---|---|---|
|
MARINARA (V) *ITS, Garlic, Anchovies, Evoo |
25.8 |
48 |
|
MARGHERITA (V) *ITS, Mozzarella, Basil |
25.8 |
48 |
|
CALABRIA *ITS, Mozzarella, Salame Piccante, Nduja, Onion |
25.8 |
48 |
|
CAPRICCIOSA *ITS, Mozzarella, Mushroom, Ham, Artichokes, Olives, Salame |
29.8 |
55 |
|
VEGETARIANA *ITS, Mozzarella, Capsicum, Eggplant, Mushrooms |
29.8 |
55 |
|
POLLAIO *ITS Mozzarella, Chicken, Capsicum, Mushrooms |
29.8 |
55 |
|
MAKE YOUR OWN |
31.8 |
58 |
| Half (H) | Full (F) | |
|---|---|---|
|
PIO ITS*, Mozzarella, Italian, Sausage, Capsicum |
31.8 |
58 |
|
MARCO (V) ITS*, Mozzarella, Mushrooms, Shaved Parmesan, Walnut, Gorgonzola |
31.8 |
58 |
|
AMICIZIA Mozzarella, Zucchine, Prawns, Cherry Tomatoes |
31.8 |
58 |
|
PEPPE ITS*, Mozzarella, Bacon, Ham, Salame |
31.8 |
58 |
| ($) | |
|---|---|
|
GNOCCHI ALLA NAPOLETANA (V) Homemade gnocchi with napoletana sauce & parmesan cheese |
28 |
|
FETTUCCINE ALLA SICILIANA (V) Homemade fettuccine pasta with eggplant & salted ricotta in tomato sauce |
29 |
|
RIGATONI BOLOGNESE Rigatoni with minced ragù sauce |
31 |
|
LASAGNA (you can order your lasagna uncooked) Homemade traditional lasagna with tomato, ham, cheese & meat |
31 |
|
CASARECCE CALABRESE Homemade traditional calabrese casarecce tomato sauce, pork belly, nduja & chilli |
32 |
|
SPAGHETTI GAMBERI & ZUCCHINE Spaghetti pastaserved in a creamy rosé sauce with prawns & zucchini |
32 |
|
CANNELLONI (V) Ricotta & spinach cannelloni with tomato sauce & becha- mel |
29 |
|
FETTUCCINE AL RAGU’ Homemade fettuccine pasta with slow cooked mixed diced meats in tomato sauce |
32 |
|
RAVIOLI FUNGHI & TARTUFO (V) Homemade spinach & ricotta ravioli served in a creamy mushroom & truffle sauce |
31 |
|
SORRENTO SALAD (V,GF) Radicchio, spinach, artichokes, sundried tomatoes, mushrooms, fetta, Italian-style marinated |
24 |
|
PIEMONTE (GF) Chicken tenderloin, avocado, cherry tomatoes, herbs, |
27 |
| ($) | |
|---|---|
|
BRUSCHETTA TRADIZIONALE (2pcs) (V) Traditional Italian bruschetta with cherry tomatoes, EVOO & basil |
21 |
|
INVOLTINI MELANZANE Eggplant rolled with salami, cheese, tomato & basil sauce |
24 |
|
ARANCINI TOMATO & CHEESE (3pcs) |
16 |
|
BURRATA & PROSCIUTTO Burrata & prosciutto served with herbs & crostini |
23 |
|
CHICKEN COTOLETTA Chicken breast coated in crunchy breadcrumbs served with roasted potatoes & mayonnaise |
34 |
|
SCALOPPINA ALLA PIZZAIOLA Thinly sliced veal dredged in wheat flour and cooked in tomato sauce served with olives and roasted potatoes |
36 |
|
CALAMARI FRITTI Fried squid in semolina served with basil mayonnaise |
26 |
|
HOT CHIPS |
9 |
|
SWEET POTATO CHIPS |
11 |
|
BYO WINE |
2 (Per Person) |
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